Thé noir à l'érable 65 g - Camellia Sinensis Couverts modernes Its non-slip base ensures excellent

Its non-slip base ensures excellent stability and quiet operation

giving it an elegant and refined look

levelers and more

Its rich and warm profile is reminiscent of apple pie

Thé noir à l'érable 65 g - Camellia Sinensis Couverts modernes Its non-slip base ensures excellentMaple black tea combines two terroirs in a creation with authentic flavors: an Indian black tea from Tea Studio in India and pure maple sugar from St Ferdinand in Quebec. Its vibrant and structured profile reveals malty and naturally sweet notes that highlight the rich aromas of maple. The balance between black tea and the sweetness of maple offers a gourmet and comforting infusion. This tea is particularly delicious with a cloud of frothed milk.