Handle for gyuto 24 cm knives, teak HG24T golden brown coating for baked

golden brown coating for baked foods and gratins

Kenshiro Hatono is the maker of this handmade Japanese nakiri knife

Every sheath is coated with a protective layer to ensure longevity and aesthetic appeal

Cast iron is a sturdy material that effectively distributes heat throughout food

Handle for gyuto 24 cm knives, teak HG24T golden brown coating for bakedreplaceable handle for 24 cm bladed Japanese gyuto knives. constructed with teak wood. Teak is incredibly robust, long lasting, and naturally water resistant. plastic backrest. The gyuto's handle measures 13,9 cm in total length. Breadth at butt end: 24,3 mm. Height of butt end: 27,9 mm. Suitable for various knives. produced in GuangZhou, China, at the Qi Wang factory.