Silicone Mould - European Texture Imprint - S563 candy pink and blend with these flexible

and blend with these flexible silicone Tools 5 Piece set

Important note: The sheets are extremely delicate so care must be taken when taking them out of packaging and applying to product

Enhance your creations with our Over The Top Luxurious Edible Gold Leaf

This cake mix is a classic for any cake occasion and is perfect for making cupcakes

Silicone Mould - European Texture Imprint - S563 candy pink and blend with these flexibleInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.