Berger - 2017 Grüner Veltliner - Kremstal, Austria malolactic fermentation is prevented

malolactic fermentation is prevented

since the Greeks first settled the area around the 6th century B

The Douro River Valley is famous for its Port wines

still able to deliver a fresh wine without any dried or cooked fruit flavors

Berger - 2017 Grüner Veltliner - Kremstal, Austria malolactic fermentation is preventedWith the larger, one liter bottle (common in lower priced Austrian wines), one might be tempted to dismiss this as a utilitarian crowd pleaser, but that would be wrong. The wine is estate bottled by Erich Berger, whos farming is certified organic. Grner Veltliner is Austrias signature white grape, and this unoaked version is crisp, with green apple (and skins), white flowers, honeysuckle, a touch of grapefruit, and more than a hint of the white pepper