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Cabernet Sauvignon (19%)
The coastal region of South Africa is renowned for its fine and expressive fruit
a grapefruit pith finish
Grapes: Tempranillo
Prà Soave Otto 2024 green notes Cabernet Sauvignon (19%)A classical style of Soave. Aromas of pear, lemon zest and peach. Lightly honeyed and juicy palate with the notes of citrus, peach, almond. The finish is crisp and mineral. Country: Italy Region: Veneto Grape Variety: Garganega ABV: 12% Food Match: goats cheese, basil and roasted pepper salad; asparagus or delicate fish sprinkled with lemon juice Vegan, Organic, unoaked Maturation takes place in tank on the lees until bottling in February of the
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