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Because who hasn't always wondered how to set up a mathematically perfect Secret Santa
Chinese was the earliest truly global cuisine
the manager decides to indulge her by allowing her to slip into the kitchen and cook up her former beau's favorite dish: a warm
And when you have questions
Food Person: A Novel Lisa Smith Because who hasn't always wonderedFor fans of Alison Espach's The Wedding People and Dolly Alderton's Good Material, a delectable comedy of manners about cooking, ambition, and friendship set in the food world as a young and socially awkward writer takes a job ghostwriting the cookbook for a famous (and famously chaotic) Hollywood starlet. Isabella Pasternack is a food person. She revels in the beauty of a perfectly cooked egg, she daydreams about her first meal at Chez Panisse, and
