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orange peel and brown baking spices
Sleek and well-meshed
moderately complex wine from the coolish-climate appellation
It is then finished in bourbon barrel-aged chocolate coffee stout casks for three months
Bruno Paillard Champagne Extra Brut Blanc de Blancs Grand Cru BreakThru orange peel and brown bakingProduced exclusively from Grand Cru fruit grown on the Cote des Blancs, this is a crisp, textured Champagne. Rich in white fruits and structured with minerality, the wine has good potential for further aging, although it is deliciously refreshing now.
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