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The tea is large-leaved and known for its high-quality golden top shoots
Enter the world of ancient legends and savor the essence of Mount Wuyi with Da Hong Pao Oolong
spread throughout South Asia during colonialism
Feel free to compare this tea with other jasmine teas in our range to explore the subtle differences in taste and aroma
Golden Yunnan "Dian Hong Cha" EKO Nantou The tea is large-leaved andAn overall soft taste, round aroma with pleasant sweetness and slightly malty notes. Golden Yunnan, also called Dian Hong Cha, is a lighter, red colored, full bodied tea from the famous Yunnan province. The Chinese name Dian Hong Cha is an abbreviation for tea from the province. Hong meaning red and cha meaning tea. What we in the West conventionally call black tea is called red tea in China and Japan because of its brew that produces an almost
US$ 970.00
US$ 873.50
US$ 825.00
US$ 575.00
US$ 497.50
