Café de Oaxaca, Dark Roast Grind:Ground as well as a protected

as well as a protected natural environment for thousands of plant and animal species

baking spices

You will receive an email with a unique code that can be redeemed on our website

The farms of both CESMACH and the FTV are located in the buffer zone of El Triunfo Biosphere Reserve

Café de Oaxaca, Dark Roast Grind:Ground as well as a protectedThis coffee has a sweet aroma of ripe fruits, piloncillo, medium acidity of red fruits, prune, medium body, flavor of ripe fruits. Good afterstate. Process: Washed Variety: Arabica, Typica Elevation: 1200 MASL Specialty Coffee Association (SCA) score: 84 Single Origin from Finca Santa Maria The Pluma Hidalgo region in the State of Oaxaca in southern Mexico is less than an hours drive up the mountains from the beautiful shores of Huatulco on the