Sumatra - Dark Roast it also blends beautifully 50/50

it also blends beautifully 50/50 with our Bolivian coffee—balancing its lively acidity with a round sweetness and viscous mouthfeel

While vibrant and bright on its own as an espresso

You'll thank us later

with especially satisfying results as a sweet

Sumatra - Dark Roast it also blends beautifully 50/50This Sumatra dark roast delivers floral mixed with sweet dark chocolate. Grown by smallholder farmers in the Gayo Highlands of Indonesia its complex yet elegant profile comes alive with a rich, velvety mouthfeel true to many dark roasts but without any burnt or smokey flavors. We can't help brewing up this coffee on a rainy, slow day. Warm vibes included when purchasing this coffee. Full Transparency: We ship coffee once a week on Fridays. Large