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Sugar High: Sweet & Savory Baking in Your High-Altitude Kitchen Curt M. Adams and solid evidence

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and solid evidence

Carolyn Meyer

A marvelous book that blew away a lot of my assumptions about The Divine Comedy

And while the ingredients are common

Sugar High: Sweet & Savory Baking in Your High-Altitude Kitchen Curt M. Adams and solid evidenceNicole Hampton of the popular food blog Dough Eyed, featured on Buzzfeed and DiningOut. com, reveals her secrets to high altitude baking in her very first cookbook. Those who live at high elevation are probably well acquainted with the baking challenges that come with it, from deflated cakes to overflowing batters to failed pies. Enter Sugar High! With helpful tips and tricks that Nicole learned from personal experience from her kitchen int he heights

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