Pay in 4 interest-free payments of $21.50 Learn more
Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
The texture has one fine and creamy consistency
wet hay and undergrowth
a condiment obtained from cooked must of Trebbiano and Lambrusco grapes produced by us
brilliant colour with purplish highlights
VAL - ANCHOVIES COLATURA 100ML Packaging:100ML The texture has one fineCetara anchovy sauce is a traditional Campanian product, produced in the small seaside village of Cetara, on the Amalfi Coast. The origins of this gourmet product date back to the Romans, which produced a sauce very similar to today's one, called garum. The recipe was then somehow recovered in the Middle Ages by the monastic groups present in the Coast, who in August were used to keep the anchovies in wooden barrels with sloping slats and placed in
US$ 2250.00
US$ 15.40
US$ 14.40
US$ 12.80
US$ 11.90
US$ 15.20
US$ 14.40
US$ 14.40
US$ 12.60
US$ 12200.00
US$ 850.00
US$ 15.40
US$ 1950.00
US$ 12.60
US$ 16.80
US$ 2250.00
US$ 17.50
