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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
Our Toulouse sausage is made with premium quality pork
It pairs nicely with seasonal vegetables
You can also stuff this sausage into a bun and top with your favorite condiments or add it to recipes like egg scrambles or chili
The curing process takes about 75 days
Tenderloin - Filet Mignon salami Our Toulouse sausage is madeTenderloin is a popular cut and quite versatile as it can be cooked on the grill, pan seared, sous vide, or roasted. This cut is sourced from a small family farm in Qubec, Canada raising milk fed "porcelet" piglet. It offers a very tender and juicy meat, and a delicate fat. No added antibiotics, hormones, or growth stimulants. 1 pack 9oz avg (contains 2 portions 4. 25oz each). Ship Frozen, use within 2 3 days after receiving. [desc] Indulge in the
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