Couteau santoku japonais Artisan 18 cm – Miyabi lemonade syrup Their practical design with a

Their practical design with a removable base makes refilling easy

and grind directly into a portafilter

Sa surface plate et ronde est idéale pour préparer des crêpes

for a creamy texture and a subtly sweet taste

Couteau santoku japonais Artisan 18 cm – Miyabi lemonade syrup Their practical design with aThe Miyabi Artisan 18 cm Japanese Santoku knife is a versatile tool designed to master the three essential techniques: chopping, slicing, and dicing. Ideal for garlic, vegetables, and meats, it is an essential kitchen item. Its blade features an SG2 (MC63) powder steel core, offering exceptional precision and remarkable edge retention. The hammered "Tsuchime" finish reduces food adhesion for a smooth and efficient cut. The CRYODUR blade, ice hardened,