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Crisp acidity enhances vibrant notes of tangerine and lychee
twenty percent from our rare clone 376
” Erguotou is the typical representative of the capital’s drink culture
Distilled from 100% fully fermented grape juice (pure wine--no pomace) and rested a minimum of nine months--four months for each varietal and another five months after assemblage--with no additives of any kind: no color
Meiomi Cabernet Sauvignon 750ml Blanc De Blancs Crisp acidity enhances vibrant notesDeep ruby color, the wine opens to reveal expressive aromas of juicy blackberry, boysenberry, and bramble, along with notes of toasty vanilla and graham cracker. The full flavors are highlighted by a plush, velvety mouthfeel with a long finish.
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