Varnish, boiled linseed oil axe The advantage of Roselli's opening

The advantage of Roselli's opening knife in carbon steel is that it maintains sharpness longer than opening knives made from ordinary stainless steel

Elevate your outdoor experience with this masterpiece of Finnish craftsmanship

Finished with natural linseed oil

perfect for achieving razor-sharp precision when slicing and dicing a variety of ingredients and is a slightly larger alternative to our Santoku knife UHC and Allround knife UHC

Varnish, boiled linseed oil axe The advantage of Roselli's openingOver time, our handles might need some extra varnish to last a lifetime. This varnish made of boiled linseed oil works perfect for impregnation of all Roselli wooden handles and ensures a firm grip even when wet. It also protects against scratches and changes in humidity. NOTE! Flammable materials with varnish can self ignite. Handle with absolute care! Watch our video on how to maintain you handle here: How to maintain your handle