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Six months ageing in large oak casks gives a nicely mature wine with impressive depth of flavour for this price level
but also made new Portuguese Amphoras and uses the most modern low intervention techniques for his traditional range
The finish is has a touch of residual sugar
The ‘Aperitif’ of the Maison Montanaro originated a secret recipe studied and put into practice by our Master Distiller
Pailhas St Emilion Grand Cru 2019 Malvasia Volcanica Six months ageing in largeThe vintage is dense in colour, retaining a purplish blue hint typical of wines that are slow to develop. Chewy and rich, with dried fruits and fresh herbs. Full and chewy. Country: France Region: St Emilion, Bordeaux ABV: 13. 5% Grapes: Merlot
