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Ideal for fish balls
Luxurious taste experience
Thinly sliced and beautifully arranged
A top choice for sushi
Salmon Steak Yom Kippur Ideal for fish ballsProduct description Our Salmon Steaks are cut across the fillet to include both the loin and belly, giving you a thick, meaty portion with exceptional flavor and natural juiciness. With their rich taste and sturdy texture, these steaks hold up beautifully to high heat cooking like grilling and pan searing. Their natural marbling ensures a tender, moist bite, while the bone in cut adds extra flavor and helps the steak stay juicy during cooking. Perfect
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