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5 xH5 cm
600g W10xL9xH6
Through his distinctive rahou (螺法) spiraling technique
the exquisite interplay of colours in the traditional Bizen techniques of "sesame" and "kiln alteration" is finely intertwined in the kiln firing
Shuki (Sake Vessel) Tea Bowl 5 xH5 cmShuki () are drinking vessels for Japanese sake. Bizen Art aesthetics developed in close relation to other aspects of Japanese culture, including the appreciation of sake and tea. Sake is said to taste richer if exposed to air, and this Shuki was designed to have a wide lip for that purpose. The sheen of this piece was achieved not through adding glaze, but rather through the use of a difficult technique in which the Bizen artist removes a piece from
