Fine Asafoetida / Hing Masala Dabba (Gifts) The antiseptic and astringent properties

The antiseptic and astringent properties of the plant are also used by some people to cleanse oily skin and help close pores

What is the difference between the Green and Black Cardamom/Elachi you may ask

Use to roast vegetables

Dried ginger is fresh ginger which has undergone a drying process

Fine Asafoetida / Hing Masala Dabba (Gifts) The antiseptic and astringent propertiesCan be used in savory dishes, adding a fuller flavour as it copies the taste of onions, garlic, egg, and even meat. It is considered a common ingredient in Indian cuisines, used commonly with turmeric in lentil dishes such as dhal, and various veggie dishes.