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A wet winter set the stage for a healthy crop
and yellow apple aromas framed by spice
yet vibrant
Merlot and Cab Franc and tastes exactly as it should
Martin + Anna Arndorfer Gerne 2024 Region - Jalisco A wet winter set theCertified Organic. Another masterpiece from Martin and Anna! The vinification takes place in four parts: 24% Grner Veltliner juice fermented with destemmed and crushed Sauvignon Blanc. 24% Grner Veltliner juice fermented with destemmed and crushed Neuberger. 20% Grner Veltliner juice fermented with whole clusters of Chardonnay. 32% macerated Sauvignon Blanc. Fermentations occur in neutral oak. The wines were rested in barrel on the full lees for one
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