Pay in 4 interest-free payments of $3.75 Learn more
Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
as an ingredient in salads and as a pizza topping
The name is popularly held to derive from mascarpa
At this point
brilliant colour with purplish highlights
VAL - EMMENTALER 200G (EMMI) gold as an ingredient in saladsEmmentaler takes its name from the Valle dell'Emme, where it has been produced for over a century and a half with fresh milk. The characteristic holes are formed during the maturation by carbon dioxide gases, which are produced during the natural fermentation Origin: Switzerland Raw Material: Raw cows milk. Tasting: Sweet, with hints of walnut and markedly aromatic
US$ 180.00
US$ 200.00
US$ 180.00
