Strega Italian Herbal Liqueur Grappa Flavors of Fuji apples and

Flavors of Fuji apples and ripe pears

with the cooked agave standing out with fine citric essences and fine notes of wood

to the current Master Blender Stephanie Macleod

makes for a wonderful cocktail ingredient for a cosmopolitan

Strega Italian Herbal Liqueur Grappa Flavors of Fuji apples andStrega Italian Herb Liqueur is a traditional Italian spirit known for its distinctive golden color and complex flavor. Made with a blend of 70 botanicals, including mint, fennel, and saffron, Strega offers a rich, herbal taste with hints of citrus and a slight sweetness. The liqueur has been produced since 1860 in Benevento, Italy, and is often enjoyed as a digestif after meals or used in cocktails. Its unique flavor profile and smooth finish make it