Pay in 4 interest-free payments of $14.50 Learn more
Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
the palate suggests a sweet black licorice
combined with high-ester Jamaican pot still rum
This wine screams volcanic-island-red to us
using only native yeasts
Estancia Destilado de Pulque Prosecco the palate suggests a sweetMade using Manso, a subspecies of Agave salmiana, the sap is harvested by removing the quiote (reproductive stalk) and crown of the mature agave, allowing its sugars to collect in the resulting bowl shaped hole. Drawn out slowly (10 20 liters per plant per day), the agua miel ferments within 48 hours in fiberglass vessels, which are then distilled twice in a short copper column. The resulting spirit is green and vegetal, with curious notes of
