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This vegan-friendly wine takes carefully sourced grapes from a mixture of coastal and inland vineyards resulting in a wine with the winning combination of freshness alongside ripe and rich fruit
Sweet Apple
Fruit for this delicious Sauvignon is sourced from two vineyard plots in the Awatere and Wairau Valleys
This is a classic foodie red
Moulin des Chenes Lirac, Southern Rhone Chablis This vegan-friendly wine takes carefullySCMG Syrah Cinsault Mourvdre Grenache Tastes Like: Garrigue herbs. Black Cherry. Liquorice. Splice. Silky. This comes from old vines, some over fifty years in age, rooted in the classic Lirac mix of sandy soils and the region's iconic galets rouls (those big, heat retaining pebbles). The wine is made with minimal fuss wild yeast fermentation, aging in a combination of concrete and seasoned oak. The winemakers believe this hands off approach allows the
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