Pork Country Style Ribs Size:3.50 - 3.99 lbs Much of the grain is

Much of the grain is grown right on our Family Farm

Our Finger Steaks are Dry-Aged Black Angus Beef

Dry Aged - Black Angus: Grass-fed

basic processing and the cost for your hanging weight

Pork Country Style Ribs Size:3.50 - 3.99 lbs Much of the grain isA combination of lean light meat from the loin and rich dark meat from the shoulder. If bone in, part of the shoulder blade or rib bone is included. (Approx. 4 ribs pkg.) Country Style Ribs Characteristics From the Loin, shoulder, and blade if bone in Lean & Rich, Light & Dark Slow cook, Bake, Smoke, or Grill Duroc Cross: Grain fed, much of the grain used for feed is grown right on our Family Farm. Single Animal Sourced