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4-dicarboxylic acid bisethoxydiglycol
Weight: 150 g
Ingredients: Butter
Ingredients: Sixteen-grain mix flour (glutinous barley
Nagatanien Ume Plum Chazuke Deodor 4-dicarboxylic acid bisethoxydiglycolChazuke is a traditional Japanese dish made by pouring hot green tea, dashi (a clear soup stock), or sometimes cold water over a bowl of rice. The rice is typically topped with various garnishes, such as pickled plums (umeboshi), seaweed, grilled fish, or even savory condiments like wasabi or sesame seeds. It's often enjoyed as a digestif using leftover rice after a main meal. This is a refreshing and delicious seasoning for Chazuke with the distinct
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