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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Designed to be low-irritant
apple acid dystearl
Do not transfer to another container (it may cause misuse or degrade quality)
Ingredients: angelica root
Fukuyama Jyozo Hokkaido Miso Choose a Variety:Country Style Red Grain Miso Designed to be low-irritantMiso is a fermented paste made primarily from soybeans, rice, or barley, combined with salt and koji, a type of fermentation starter. It has been a cornerstone of Japanese cuisine for centuries, prized for its rich umami flavor and nutritional benefits, including protein, vitamins, and probiotics. Miso comes in various types depending on ingredients and fermentation time, from white (shiro) miso, which is mild and slightly sweet, to red (aka) miso,
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