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satisfying crunch you can feel good about
and actual weights may vary by +/-
Recognized as one of the finest white fish in the world
Our animals are treated humanely and are raised on small family farms without hormones using a natural
Wagyu Porterhouse Steak Grade:SRF Gold® satisfying crunch you can feelThe SRF American Wagyu Porterhouse has rich, fine marbling for a buttery texture and deep beef flavor. Each Porterhouse has a tender filet mignon and a robust New York strip separated by a T shaped bone. A filet mignon of at least 1. 5 wide makes this a Porterhouse, instead of a T bone steak. Grilling or broiling are excellent methods to prepare this American Wagyu steak. The filet side is naturally lean, so position it away from the heat source to
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