Brut Nature Reserve Billecart-Salmon Likör potpourri and spicecake aromas show

potpourri and spicecake aromas show sharp delineation and pick up a vibrant mineral quality with air

Bibi Graetz tells me that he struggled to create the blend for this 60

and it shows a steady delivery of dark aromas with black currant

88/100 Wine Enthusiast 2020

Brut Nature Reserve Billecart-Salmon Likör potpourri and spicecake aromas showJames Suckling 92 Punkte: This has impressive ripe stone fruits on the nose with peaches, mangoes, melon and cherries. Really upbeat and attractive purity. The palate follows the same thread of fruit characters with a clever balance of flesh and crunch, a bright finish and good balance. Drink now. A blend of roughly equal thirds of pinot noir, chardonnay and pinot meunier. Diese Cuve mit zartgoldenen Reflexen hebt sich durch die feinen, langsam