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Easy handling: Simply open the can and sprinkle it over yoghurt
Weitere Produktinformationen Aji Panca
The combination of years of experience
Because the traditional white soy sauce is brewed in wooden barrels and therefore has a more intense taste than the soy sauce brewed in modern tanks
Chanponzu, m. 4 Zitr.fr. 700ml Geschenk Easy handling: Simply open the300 ml Ponzu with 5 citrus fruits From a Japanese manufacture established 1879 Full umami + fresh citrus notes With raw fish (carpaccio, ceviche, sashimi) or as a marinade Description Chanponzu Ponzu is a typical Japanese seasoning sauce with citrus notes. For production, Mirin is boiled together with rice vinegar and kombu algae, then cooled, filtered and finally the citrus juices as well as soy sauce, amazake, shiitake mushrooms are added. The taste
