Quarta Caffè Espresso Stuoia Famiglia 138 Caffè Passaparola zelebriert die Kunst

Caffè Passaparola zelebriert die Kunst des Espressos und bewahrt die neapolitanische Rösttradition

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easily digestible coffee

Caffe Trucillo wants to provide its discerning restaurateurs in Italy with a roast that is convincing in every form of preparation

Quarta Caffè Espresso Stuoia Famiglia 138 Caffè Passaparola zelebriert die KunstQuarta Caff Espresso Famiglia Stuoia 500g Espresso coffee, whole bean Mixing ratio: 40% Arabica beans 60% Robusta beans Only carefully selected Arabica and Robusta coffees are considered for Quarta Coffee Stuoia. The beans are first roasted slowly and gently, type by type, at temperatures between 200 and 220 degrees Celsius, before they are blended to form a balanced blend. The long, slow roasting ensures that the acids contained in the raw beans are