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which live not far from the Amalfi Coast
A classic for real steak lovers: Our dry-aged T-bone steak from the regional Lake Constance heifer combines delicate Beef fillet enjoyment and aromatic roast beef in one cut
Beef Box (approx
Our chefs prepare it delicately and with a lot of love for the ingredients
DRY AGED | T-Bone Steak | Bodensee Färse Rind which live not far fromWeight: approx. 550g 600g A classic for real steak lovers: Our dry aged T bone steak from the regional Lake Constance heifer combines delicate Beef fillet enjoyment and aromatic roast beef in one cut. Through the Dry aging on the bone the meat develops its distinctive nutty buttery taste and a particularly juicy texture.
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