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stabilizer: glycerol ester
Nicht anwenden bei Überempfindlichkeit gegenüber den Produktbestandteilen
including silicates - 16 mg
Escherichia coli М-17 mit dem apathogenen Stamm Nissle 1917 15 x10 8 CFU *
Geruchloser Knoblauch Geruchloser Knoblauch 100 Kapseln NOW FOODS Milchprodukte stabilizer: glycerol esterGarlic is rich in naturally occurring sulfur compounds, amino acids and trace elements. DESCRIPTION : Garlic odorless it is a highly concentrated garlic extract with a confirmed content of the most important bioactive substances including allicin, which is especially important for the body. According to scientific research, garlic has a number of beneficial properties: it helps to strengthen and maintain the body's natural immunity, supports the
