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Der Kontakt mit starken Säuren und Oxidationsinhibitoren sollte vermieden werden
Extreme Temperaturen und Sonneneinstrahlung sind zu vermeiden
This delicious juice is made from the finest apples
Hering (Clupea harengus) 60 %
Essigsäure R-R 6% CZ 5litre Kuhmilch Der Kontakt mit starken SäurenAcetic acid 6% p. c. CHEM*425687329 Technical information about chemical reagents: Chemical formula: CHCOOH Molar mass: 60. 05 g mol CAS number: 64 19 7 EC number: 200 580 7 Content: 6. 0 0. 1% Residue after evaporation: max. 0. 005%. Chlorides (Cl): max. 0. 0004%. Sulfates (SO): max. 0. 0005%. Heavy metals (Pb): max. 0. 0002%. Iron (Fe): max. 0. 0005% Examples of professional applications in various industries: Analytical Laboratories: used as a
