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Since the mid-1950s, scientists have also been aware of the ability of B12 to process and burn fat
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Measurements using body composition methods (DEXA, bioimpedance, caliper) are more informative than scale weight alone, as AOD-9604 may preserve lean tissue while selectively reducing fat mass
While the data suggests a correlation between weight loss and higher B12 levels, the larger consensus is that there could have been other potential factors involved so the results remain inconclusive
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