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Measurement of oxidatively induced DNA damage and its repair, by mass spectrometric techniques
Taurate, Sodium Hydroxide, Sodium Cocoyl Isethionate, Sodium Chloride, Disodium Laureth Sulfosuccinate, Sodium Pca, Propylene Glycol, Cucumis Sativus (Cucumber) Fruit Extract, Centella Asiatica Extract, Tocopheryl Acetate, Glycolic Acid, Acetyl Hexapeptide-8, Niacinamide, Sodium Lauroyl Sarcosinate, 3 O- Ethyl Ascorbic Acid, Retinyl Palmitate, Tocopherol, Melaleuca Alternifolia (Tea Tree) Leaf Oil, Salix Alba (Willow) Bark Extract, Propanediol, Guar Hydroxypropyltrimonium Chloride, Maltooligosyl Glucoside, Glutathione, Hydrogenated Starch Hydrolysate, Peg-150 Distearate, Sodium Isethionate, Stearic Acid, Caprylyl Glycol, Disodium Edta, Chlorphenesin, Sodium Benzoate, Phenoxyethanol, Ethylhexylglycerin, Aroma
World Journal of Diabetes, 12 (12), 20362049
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