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Unlike fat-soluble vitamins (A, D, E, and K), which are stored in fat tissue for long periods, water-soluble vitamins are processed relatively quickly: your body takes what it needs, stores a small amount in the liver, and passes most of the rest in urine
ISSN 1873-0183
For easier dosing calculations, many practitioners use: 2 mg vial + 2 mL bacteriostatic water = 1 mg/mL (1,000 mcg/mL) 5 mg vial + 2 mL bacteriostatic water = 2.5 mg/mL (2,500 mcg/mL) Step 3: Draw Bacteriostatic Water Clean the rubber stopper of the bacteriostatic water vial with an alcohol prep pad
Key Takeaways Vitamin B12 is vital for neurological function and DNA synthesis
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