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Some suggest AOD 9604 may preferentially target stubborn fat cells (areas with higher fat storage) and may also exert beneficial effects on cartilage/ bone/ connective tissue (though those are more speculative)
Many B12-rich foods, like red meat, eggs, and dairy, are often the first foods people eat less of when their appetite shrinks
The response was professional and informative
In turn, this may increase risk of atherosclerosis, cardiovascular disease, insulin resistance, and Type 2 diabetes
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