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decreased postprandial glucose levels, and increased the insulinogenic index in normal subjects [5]
In vitro experiments of -glucosidase inhibition have shown that myricetin (IC 50 = 11.63 0.36 M) possesses the strongest inhibitory effect, followed by apigenin-7- O -glucoside (IC 50 = 22.80 0.24 M) and fisetin (IC 50 = 46.39 0.34 M) (16)
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UCP1 expression was also analyzed in iWAT of G49-treated mice and a similar improvement was found (Fig
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