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Combining these nutrients creates a supportive loop that keeps your antioxidant levels stable
The good ones contain 50-90% catechins (and often make the product brown and give it a distinctive smell) Green tea is proven to be a great antioxidant, UV protectant, anti-inflammatory, anticarcinogenic and antimicrobial Because of these awesome properties green tea is a great choice for anti-aging and also for skin diseases including rosacea, acne and atopic dermatitis A semi-essential amino acid meaning that enough has to be eaten from it so that the body does not use up essential amino acids (that our body cannot produce itself) to synthesize it
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Early research suggests it may influence certain biological repair pathways
