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The EMBO Journal (2007) 26, 31693179
The technique, timing, and storage requirements are consistent across these GLP-1 class peptides
Aqua (Water), Niacinamide, Dipropylene Glycol, Squalane, Arbutin, Parfum (Fragrance), Cetyl Ethylhexanoate, Polyglyceryl3 Methylglucose Distearate, Lactobacillus/Soybean Ferment Extract, Glutathione, Hydroxyacetophenone, Sodium Citrate, PEG60 Hydrogenated Castor Oil, Butylene Glycol, Hydroxyethylcellulose, Sodium Polyacrylate, Adenosine, Hydrogenated Polydecene, Disodium EDTA, Centella Asiatica Extract, Trideceth6, Propolis Extract, Madecassoside, Asiatic Acid, Madecassic Acid, Asiaticoside, Ethylhexylglycerin, Kojic Acid Dipalmitate
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