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J Parkinsons Dis 2014;4:337344.ArticlePubMed 113
doi: 10.1210/edrv-13-3-387 156 KolbHKempfKRhlingMMartinS
But for now, most gut benefits on GLP-1s seem driven by reduced energy intake, improved glycemic control, and weight loss, not a consistent, reproducible microbiome signature
As a dietitian who has worked with thousands of people using GLP-1 medications, I encourage patients to build meals around a lean proteinlike grilled chicken, turkey, or fishpaired with a high-fiber food such as beans, greens, or vegetables. This approach aligns with updated food pyramid guidance from the U.S
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