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Research using taste-masking compounds (cyclodextrins, ion-exchange resins) has shown modest reductions in perceived bitterness for some peptides, but the metallic aftertaste from arginine residues persists even in heavily flavored solutions
its a tool that can augment the effects of other healthy lifestyle modifications
GLP-1RAs were linked with metabolic improvements, including reductions in visceral and hepatic fat, with moderate or low certainty
Statistical analysis All data were analyzed using SPSS version 22.0 (SPSS, Inc., Chicago, IL, USA) and GraphPad Prism version 7.0
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