Cold fermentation helps to preserve the fruit’s vibrant profile
He stumbled upon these vineyards and the Thalvin winery while bicycling in the Zenata region of Morocco between Casablanca and Rabat
Packaged in an iconic bottle with intricate details of saddle tooling and the famous Pendleton Round-Up bucking horse
Organic and Biodynamic (certified by Ecocert & Demeter)
Château La Freynelle, Clairet, Bordeaux, France 2025 newarrival Cold fermentation helps to preserve100% Cabernet Sauvignon Fresh, fruity and savory drink this super light red, or super dark ros, nice and chilled. The term Clairet goes back to the 14th century. It was used by the British to describe the wines of Bordeaux due to their light and clear red color. With vibrant fruit flavors, notes of red berries, cherries, and a hint of spice, this Clairet is a versatile wine that pairs well with a variety of dishes.