BakeMax BMDXMSSCP 16” x 20” Countertop Commercial Manual Meat Press - Stainless Steel powder coat Reduced shrink-back: Upper heat helps

Reduced shrink-back: Upper heat helps keep dough from shrinking after pressing for more consistent finished diameters

Weight: 492 pounds

Gas Type: Both

and mixed convection + humidification cycle for menu versatility from delicate to aggressive cooks

BakeMax BMDXMSSCP 16” x 20” Countertop Commercial Manual Meat Press - Stainless Steel powder coat Reduced shrink-back: Upper heat helpsWhy BakeMax BMDXMSSCP Countertop Manual Meat Press? Built for consistent, high throughput paillards and portion control, the BakeMax BMDXMSSCP countertop manual meat press replaces messy mallets and rolling pins with fast, repeatable pressinghelping kitchens increase production speed without sacrificing uniformity. With a large 16 x 20 pressing area, swing away loading, and no electricity required, its a dependable, training light solution for medium