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The slight vinegar twang adds a great punch to any cocktail
lasting flavor
Asia 2013) and certified by the Italian National Espresso Institute (INEI) — is the flagship expression of everything the Paranà roasting house stands for
A rustic Italian country soup mix of beans
Italian Black Garlic Pesto with Walnuts, Basil & Black Voghiera PDO Garlic, 2.82oz Olive Oil The slight vinegar twang addsAged Voghiera PDO black garlic gives this pesto a deep, molasses sweet umami that plays against toasted walnuts and fresh basil. Exceptional on pasta, crostini, or stirred into risotto.
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