Pay in 4 interest-free payments of $12.32 Learn more
Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
High butterfat content makes it the perfect complement to caviar and salmon without overpowering
🇮🇹 Traditional Method
time-honored dish that embodies true Spanish culinary heritage
🇪🇸 Tender Belly Fillet
Japanese A5 Wagyu Boneless Ribeye (Miyazaki) easter High butterfat content makes itA5 is Japan's highest Wagyu grade. Pair it with the ribeye the most marbled cut and you get firm yet tender texture and unmatched flavor. A5 Japan's Highest Wagyu Grade From Miyazaki Prefecture Firm Yet Tender, Intensely Marbled
US$ 32.00
US$ 11.99
US$ 34.95
US$ 13.49
