Honduras Sherry Low - Temperature Fermentation Masaguara Coffee Bean Bleached Kalita 103 梯形咖啡濾紙 （100pcs）

Kalita 103 梯形咖啡濾紙 （100pcs）

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please do not mix it with the recycling of glass bottles

Honduras Sherry Low - Temperature Fermentation Masaguara Coffee Bean Bleached Kalita 103 梯形咖啡濾紙 （100pcs）Honduras Masaguara Sherry Barrel LowTemperature Fermentation Coffee is a stunning singleorigin for those who love the rich complexity of winey flavors. Using an innovative process, the beans are placed in oak casks previously used to mature fine sherry, where they undergo 30 to 40 days of slow and lowtemperature fermentation. This unique method fuses the coffees natural sweetness with deep, winelike aromatics, resulting in an extraordinary flavor